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Available
fresh, frozen, and freeze dried. Store dried chives in a cool,
dry, dark place away from sunlight, heat and moisture. Will
keep for 6 months to 1 year. |
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Chives are
a mild member herb of the onion family. Chives has many uses
and can be added to potato salad, baked potatoes, soups,
salads, omelets, dips and spreads, pastas and sauces. |
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Cultivaton |
Use it
anywhere you want to add onion flavor without the harsh
pungency of onion. Best if used fresh. The flavor is lost in
drying. Add fresh or dried chives at the end of cooking to
preserve the flavor. However, once you taste fresh chives, you
will know there is no comparison of flavor. Soon, you will
probably want a fresh pot of chives on your windowsill, even
if you have nothing else in your herb garden |
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16 plants(1 flat) $65.00 |
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Store fresh
chives in damp paper towel in an airtight container in the
refrigerator. You can
also chop fresh chives and freeze them with water in ice cube
trays to use later when needed |
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