Tea Biscuits

" You'll have to taste them to know what's so special about these tea biscuits!"

 

Breads, Dough's

 

INGREDIENTS:


  • 2 cp s flour
    1/4 cp butter
    3/4 cp milk
    1/3 cp butter melted
    1/3 cp sugar
    2 tbs sugar
    1 tbs baking powder
    1 tsp salt
    1/4 tsp nutmeg
    1 egg
    1/2 tsp mace














     

  • DIRECTIONS:

     

    Preheat your oven to 450F. In a large bowl, sift together flour, 2tbs sugar, baking powder, salt and nutmeg.

     

    Cut the butter in with a fork. In another bowl, whip egg and milk together. Add to flour mixture.

    Mix well and form into a ball of dough.

     

    Knead gently on a floured board. Roll out to 1/2 inch thick.

     

    Cut out circles about an inch in diameter.
    Bake on a cookie sheet for 7 minutes, or until golden.

     

    Dip half of each biscuit into melted butter, and then into sugar and mace (mixed together)...

     

    Original recipe yield: 1dozen

     

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