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Pasta, Rice, Beans |
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INGREDIENTS:
4 cp cooked white rice
2 tbs oil
Piece of fresh chopped ginger
1 clove garlic chopped
Soy sauce to taste
1 cp bean sprouts
1 beaten egg fried separately & cut into strips
1 sliced onion
1 can drain water chestnuts
Add any meat desired
Add any vegetable desired
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DIRECTIONS:
Heat oil until hot and quickly brown ginger, onion and garlic Add
rice and 2 teaspoons soy sauce and quickly fry.
The rice will change color to brown; then add meat, egg, bean
sprouts, chopped water chestnuts and any desired vegetables. Cook
another minute. Add soy sauce to taste with 1/2 teaspoon sugar.
Add any meat and any vegetable desired.
Servings: 16
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